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		<title>Rolling mat</title>
		<description>Discuss Rolling mat</description>
		<link>http://www.makemysushi.com/index.php/Sushi-Preparations/rolling-mat.html</link>
		<lastBuildDate>Sun, 05 Feb 2012 02:50:13 +0000</lastBuildDate>
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			<title>Missyfeb says:</title>
			<link>http://www.makemysushi.com/index.php/Sushi-Preparations/rolling-mat.html#comment-850</link>
			<description><![CDATA[Where can i find a mat. I am having trouble finding one.]]></description>
			<dc:creator>Missyfeb</dc:creator>
			<pubDate>Tue, 16 Feb 2010 23:57:47 +0000</pubDate>
			<guid>http://www.makemysushi.com/index.php/Sushi-Preparations/rolling-mat.html#comment-850</guid>
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			<title>Guest says:</title>
			<link>http://www.makemysushi.com/index.php/Sushi-Preparations/rolling-mat.html#comment-809</link>
			<description><![CDATA[Good question! The flat side of the bamboo mat should face up (the nori should lay on the flat side). This way, you get much nicer surface of the roll, and it is more convenient to use.]]></description>
			<dc:creator>Guest</dc:creator>
			<pubDate>Sat, 14 Nov 2009 15:52:53 +0000</pubDate>
			<guid>http://www.makemysushi.com/index.php/Sushi-Preparations/rolling-mat.html#comment-809</guid>
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			<title>Guest says:</title>
			<link>http://www.makemysushi.com/index.php/Sushi-Preparations/rolling-mat.html#comment-808</link>
			<description><![CDATA[Which side of the mat should be facing you? The round side, or the flat side?]]></description>
			<dc:creator>Guest</dc:creator>
			<pubDate>Sat, 14 Nov 2009 15:33:17 +0000</pubDate>
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