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Unagi sushi
Type of roll: Sea-food | Sent by: Osowakki | Expiration date: 14.01.07 | Calories: 450
Ingredients:
| 300gr vinegared sushi rice 2-3 nori sheets 200gr Eel (Unagi) cucumber |
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Making the roll
Making Unagi sushi is actually pretty simple. It is a classic, or inside out roll of sushi containing unagi (eel), and slices of cucumber . Some people enjoy thier unagi with fried eel, some like it raw, so it is basicly up to you to decide.
Spread the cooked rice on top of the nori sheet. Put in slices of cucumber, and line up slices of eel. Roll , and cut.
Enjoy!
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